Curated Stations

Carvery

Choice of Protein (Recommend 1-2 Selections):

Marinated New York Strip, Marinated Tri-Tip, Marinated Beef Tenderloin

Roast Breast Of Diestel Turkey, Lamb Loin, Pork Loin

**

Choice of Sauces (Recommend 2-4 Selections):

Crème Fraîche Horseradish, Chimichurri, Peppercorn Brandy Demi Glace

Chipotle Aioli, Tomato Mango Salsa, Pesto Mousseline

Apple Cranberry Chutney, Dijonnaise, Roasted Red Bell Pepper Aioli

**

Served With Assorted Soft Rolls

Side Recommendations:

Baby Mixed Greens (V)

Mandarin Oranges, Pears, Caramelized Pecans, Crumbled Gorgonzola, Raspberry Vinaigrette

Haricot Vert Salad (Vg)

Baby Green Beans, Slivered Red Onions, Pistachios, Whole Grain Dijon Vinaigrette

Roasted Marble Potatoes

With Rosemary Olive Oil and Sea Salt

Bistro

Choice of Protein (1 Selection)

 Braised Boneless Beef Short Ribs

Cabernet And Mushroom Reduction Sauce

OR

Coq Au Vin

Chicken Breast Braised With Wine, Carrots, Mushrooms And Garlic

OR

Chicken Cacciatore

With Sautéed Mushrooms, Tomato And Parsley, In A Red Wine Sauce

**

Side Recommendations:

Traditional Mashed Potatoes With Optional Toppings: Horseradish Sauce, Fresh Basil Pesto, Wild Mushroom Ragout, Bacon, Crumbled Blue Cheese

Traditional Spinach Salad

Fine Diced Bacon, Chopped Egg, Grated Reggiano, Herbed Croutons, House Dressing

            Grilled Vegetable Platter (Vg, Gf)

            Zucchini, Yellow Squash, Asparagus Spears, Eggplant, Broccoli, Roasted Red & Yellow Bell Peppers, Red Onion

Haricot Vert Salad (Vg, Gf)

Baby Green Beans, Slivered Red Onions, Pistachios, Whole Grain Dijon Vinaigrette

Cantina

Choice of Protein (1-3 Selections)

Citrus & Tequila Marinated Skirt Steak

Strips Of Grilled Lime Marinated Chicken

Strips Of Grilled Lime Marinated Red Snapper

**

 Grilled Red, Yellow & Green Bell Peppers, And Red Onions

Served With Soft Warm Flour Tortillas And Corn Tortillas

Includes: Sour Cream, Grated Cheddar & Jack Cheese,

Fresh Pico De Gallo And Guacamole

 **

Basket of Tortilla Chips

Additional Topping Options: Tomato Mango Salsa, Salsa Verde, Chipotle Crema, Cotija Cheese, Cilantro, Lime Wedges

Side Recommendations:

Black Bean And Corn Salad (Vg, Gf)

Cilantro, Jalapeños, Bell Peppers, Slivered Red Onions Mild Chili Vinaigrette

Spanish Rice (V) 

Southwestern Caesar Salad (V)

Romaine Lettuce, Avocado, Manchego Cheese Housemade Croutons And Sunflower Seeds, Creamy Ancho Chili Dressing

Chopped Romaine Salad (Gf, V)

Avocado, Cucumber, Radish, Pumpkin Seeds, Grape Tomatoes, Manchego Cheese, Chipotle Ranch Dressing

osteria

Choice of: Cheese Ravioli, Plain Penne Pasta, Spinach Cheese Ravioli

**

Sauces: Meatless Marinara, Marinara With Meatballs,

Marinara With Turkey Meatballs, Alfredo, Fresh Basil Pesto

**

Condiments: Kalamata Olives, Oven Roasted Tomatoes,

Diced Artichoke Hearts, Toasted Pinenuts, Parmigiano Reggiano

Basket Of Focaccia OR Garlic Bread

Side Recommendations:

Caprese Platter (V, Gf)

Sliced Tomatoes, Buffalo Mozzarella, Fresh Basil Leaves

Drizzled With Aged Balsamic And Extra Virgin Olive Oil

Tuscan Kale Salad (V)

Pine Nuts, Currants, Shaved Parmesan, Honey Balsamic Vinaigrette

Grilled Eggplant And Artichoke Hearts (V)

Roasted Tomatoes, Crumbled Chevre And Lemon Yogurt Sauce

smokehouse

Choose Your Protein (1-2 Selections)

Pulled BBQ Chicken, Smoked Brisket, Pulled Pork, Baby Back Ribs

Mac ‘N Four’ Cheeses (V)
With Asiago, Mild Cheddar, Smoked Gouda And Mozzarella
Topped With Toasted Panko Bread Crumbs

Optional Toppings On The Side: Roasted Tomatoes, Wild Mushroom Ragout, Caramelized Onions, Bacon Crumbles,

Included Condiments & Sides:

Sweet & Smokey BBQ Sauce, Carolina BBQ Sauce, Bread & Butter Pickles

Cheddar & Chive Biscuits

**

Option to Add Sliced Dinner Rolls (To Make Pulled Pork/Chicken Sandwiches)

Side Recommendations:

Southwestern Style Coleslaw (Vg, Gf)

Julienne Of Cabbage, Carrots, Jicama, Red Onions, Mandarin Oranges, Cilantro Mild Raspberry Chipotle Vinaigrette

White Corn Salad (V, Gf)

Halved Cherry Tomatoes, Slivered Red Onion, Fresh Basil, Crumbled Chevre, Apple Cider Vinaigrette

CURRY BAR

Choose Your Main

Traditional Chicken Curry

OR Vegetarian Curry

**

Included Toppings:

Peanuts, Currants, Green Onions

Toasted Coconut, Mango Chutney

**

With Garlic Naan Bread

Side Recommendations:

Traditional Basmati Rice OR

Jeweled Basmati Rice With Diced Dried Fruits

Quinoa Salad (Vg, Gf)

Beets, Avocado, Orange, Almonds,

Orange Vinaigrette

the diner

Choose Your Slider Protein (1-2 Selections)

Beef, Salmon, Turkey, Fried Chicken

Vegetarian (Black Bean)

**

Optional Topping Options:

Cheddar Cheese, Havarti Cheese, Pepper Jack Cheese,

Lettuce & Tomatoes, Red Onions, Bacon, Pickles,

Caper Aioli, Wasabi Aioli, Chipotle Ketchup, Franks Red Hot, Spicy Ranch, Heinz 57 & French’s Yellow Mustard

Upgraded Topping Options:

Crumbled Blue Cheese, Guacamole, Caramelized Onions, Sautéed Mushrooms

Side Recommendations:

French Fries, Sweet Potato Fries, Onion Rings, Curly Fries *Requires A Fryer At An Additional Cost*

Traditional Caesar Salad (V)

Crisp Romaine, Fresh Grated Reggiano, Herbed Croutons, Zesty Caesar Dressing

Butter Lettuce Salad (Vg)

Avocado, Cherry Tomatoes, Sliced Cucumbers, Scallions, Herbed Croutons, House Vinaigrette

raw bar 

Choose Your Protein:

Ahi Tuna Poke, Salmon

Shrimp Ceviche

Included Sides & Toppings:

Kafir Lime Rice, Cucumber Kimchi, Spicy Kimchi, Plantain Chips, Wonton Chips

Optional Sauces:

Chili Oil, Sriracha Aioli, Wasabi Aioli, Ginger-Honey Soy, Lime Crema, Ponzu

Upgraded Toppings:

Edamame, Cucumber, Red Onion, Green Onion, Avocado, Mango, Red Pepper, Furikake, Sesame Seeds

*Bamboo Bowls Available At Additional Cost*

Asian Station

Handmade Sushi Rolls

Including Spicy Tuna, California And Cucumber Served With Traditional Soy Sauce, Wasabi And Ginger

Ginger Lime Prawns (Gf, Df)

Chilled Prawns Marinated In Ginger, Lime & Cilantro Served With Thai Chili Sauce

Traditional Pork Pot Stickers

Served With Sweet & Sour Sauce And Chili Oil

Vegetarian Vietnamese Spring Rolls (V, Gf)

Crisp Julienned Vegetables Wrapped In Rice Paper Served With Asian Peanut Dipping Sauce

Chinese Chicken Salad ‘To-Go’ (Gf)

Shredded Iceberg Lettuce, Diced Breast Of Chicken, Roasted Peanuts, Rice Noodles, Green Onions, Cilantro And Julienne Of Carrots, Tossed In Sesame Oil & Rice Vinegar Dressing, Served In Mini ‘To-Go’ Boxes With Chopsticks

Seafood Station

Oysters On The Half Shell (Gf, Df)

Served With Lemon, Horseradish And Classic Mignonette

Jumbo Grilled Tuscan Prawns (Gf, Df)

With Roasted Garlic Aioli

Snow Crab Claws (Gf)

With Cocktail Sauce

Scallop Ceviche (GF)

Scallop, Red Onion, Jalapeno, Cucumber, Tomatoes, Cilantro And Avocado With Fresh Lime And Orange Juice, Served On Ice